Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. Whether you’re after wood-fired pizzas, handmade pasta, creamy risotto, or hearty mains like osso buco and saltimbocca, there’s a spot for every taste.
Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.
If you want a casual vibe, try a pizzeria in the heartlands or a deli-style eatery serving sandwiches and espresso. Gluten-free pasta click here and dairy-free cheese can be found at some places for diners with special dietary needs.
Dessert is a must—don’t miss Italian gelato shops like Gelatissimo or Venchi for a sweet finish to your meal.
Booking ahead is recommended for popular spots, especially on weekends or special occasions.
Whether it’s date night, family dinner, or a group celebration, you’ll find an Italian restaurant ready to welcome you with warm hospitality and delicious flavours.